A) 4
B) 5
C) 9
D) 13
E) 7
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) glucose
B) fructose
C) galactose
D) maltose
E) None of these are monosaccharides.
Correct Answer
verified
Multiple Choice
A) They are all solid at room temperature.
B) They each contain a polar phosphate group.
C) They each contain only one fatty acid.
D) They do not dissolve in water.
E) They all contain at least one carbon ring.
Correct Answer
verified
Multiple Choice
A) in polar molecules atoms share electrons evenly.
B) the electrons spend more time circling the oxygen atom than the hydrogens.
C) hydrophilic molecules interact with water.
D) hydrophobic molecules do not interact with water.
E) there is a transfer of electrons from the hydrogen to the oxygen.
Correct Answer
verified
Multiple Choice
A) alternating carbons and nitrogens.
B) the R groups.
C) the nitrogenous bases.
D) alternating nitrogens and phosphates.
E) sugars and phosphates.
Correct Answer
verified
Multiple Choice
A) a peptide bond is formed.
B) the R groups are lost.
C) water is added to begin the reaction.
D) the carboxyl group of each join together.
E) the amino group of each join together.
Correct Answer
verified
Multiple Choice
A) 3.
B) 5.
C) 7.
D) 9.
E) 11.
Correct Answer
verified
Multiple Choice
A) 112
B) 92
C) 64
D) 32
E) 6
Correct Answer
verified
Multiple Choice
A) a phosphate bond is added
B) a phosphate bond is broken
C) oxygen is removed
D) oxygen is added
E) an adenine is added
Correct Answer
verified
Multiple Choice
A) cellulose
B) glycogen
C) glucose
D) chitin
E) starch
Correct Answer
verified
Multiple Choice
A) carbohydrate bonds.
B) peptide bonds.
C) lipid bonds.
D) phosphate bonds.
E) hydrogen bonds.
Correct Answer
verified
Multiple Choice
A) covalent
B) hydrogen
C) polar
D) nonpolar
E) ionic
Correct Answer
verified
Multiple Choice
A) the central carbon
B) the R group
C) the amino group
D) the carboxyl group
E) the carbon ring
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) Water molecules are cohesive.
B) The temperature of liquid water rises and falls slowly.
C) Water possesses hydrogen bonds.
D) Water is a polar molecule.
E) Frozen water is less dense than liquid water.
Correct Answer
verified
True/False
Correct Answer
verified
Multiple Choice
A) steroids
B) fats
C) oils
D) triglycerides
E) phospholipids
Correct Answer
verified
Multiple Choice
A) peaches
B) whole-wheat bread
C) peanuts
D) bran cereal
E) All of these are good sources of fiber.
Correct Answer
verified
Multiple Choice
A) covalent
B) neutral
C) hydrogen
D) colloidal
E) ionic
Correct Answer
verified
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